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South Central WDA: Skamania County
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Qualification:
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SOC code: 513093
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Operate or tend cooking equipment, such as steam cooking vats, deep fry cookers, pressure cookers, kettles, and boilers, to prepare food products. Excludes “Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders" (513091).
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According to the Federal Bureau of Labor Statistics (BLS), the typical level of education that most workers need to enter this occupation is:
High school diploma or equivalent.
Additional training, experience, licenses or credentials may be required. Learn more at BLS.
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Qualification status for
in the other WDAs included below, for relevant areas.
Click on specific areas in table for occupation information for those areas.
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