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Farming for Cleaner Air: Pulling Together to Make Progress (Obsolete)

Publication number Date Published
99-207July 1999
VIEW NOW: This publication is not available on the Ecology website.
Author(s) Dahlgren, Tami
Description The 1999 field burning season marked the start of a seven-year commitment by wheat growers to cut smoke emissions from field burning by 50 percent. This document explains the reasons for reducing field burning and tells where to get information about complying with the reductions.
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Keywords particulate matter, air, agricultural, smoke, field burning, air quality, agricultural burning, agriculture